We just planted the salad and salsa container gardens in our wine barrel halves yesterday. Strawberries, peppers, tomatoes and marigolds went in. We're adding lettuce, cucumber, and green onions today and creating the troughs for our herb garden-cilantro, rosemary, basil, thyme, lemon balm, sage.
Our flower pots are filled and out around the house and I can't wait to prep our compost station next!
Pictures coming soon!...
June 8, 2009 by Marvie
Posted in
Location
Bails Place
Denver, CO, 80222Thanks to Kelly Ballantyne of Edible Backyards for All and his brother, Jeff, the Cottage on Bails Place now has a permaculture vegetable and herb garden in place. Produce includes eggplant, collard greens, brussel sprouts, broccoli, cauliflower, tomatoes, bell pepper, cabbage, peas, beans, onion, squash, zucchini, parsley, basil, oregano, thyme. spinach, lettuce, carrots, kale, Swiss chard, dill. mint, rosemary and marjoram. Not much rhubarb left after the last hailstorm.
Marvie, the grateful owner of this garden would like to welcome others who are willing to assist in the maintenance of this garden by weeding, watering, composting. troubleshooting, and harvesting etc. in exchange for a share in the bountiful harvest. If you are interested, please send your telephone number to Marvie at marviesleisure@yahoo.com
Partners & Sponsors
Special thanks to our partnering organizations:
 |
 |
 |
 |
The Living Earth Center |  |
Want your logo here? Contact us about becoming a sponsor of Grow Local Colorado